Comfort food.
When you need it.

Welcome to the charming Dugan Restaurant, nestled in the heart of historic downtown Owego! With a rich legacy dating back to 1867, we proudly stand as the oldest continually operated business in the village.

Whether you’re visiting for business or pleasure, we invite you to unwind and savor the delightful blend of great food, warm cheer, and memorable moments. Your satisfaction is our priority, so please don’t hesitate to share any preferences or requests that can enhance your experience.

 

“Irish hospitality, pub-style comfortâ€

Monday through Thursday - 11 AM - 8 PM
Friday & Saturday - 11 AM- 9 PM
Christmas Eve - Closed
Christmas Day - Closed
New Years Eve - Closed
New Years Day - Closed

Homemade Soups

French Onion Soup Crock – 5.95
Overflowing with melted Swiss and Provolone.

Old Joe’s Firehouse Chili – 6.95
Topped with melted cheese. No alarms here, not too spicy, not too hot, just right!

Ask your server about our daily homemade soups!
Bowl – 5.00
Cup – 4.00

Fresh Salads
Dressing: Balsamic Vinaigrette, Ranch, Lemon Poppyseed. Caesar, Italian, Blue Cheese, and French

Dinner Salad w/entree – 4.00, w/out – 5.50
Salad greens, seasonal vegetables, olives, red onion, shredded cheese and homemade croutons.

River Walk Chef Salad – 10.95
Salad Greens topped with turkey, ham, egg, cheese, fresh vegetables and house-made croutons.

Chicken Spiedi Salad – 11.95
Our take on a local favorite! Grilled hormone-free chicken pieces marinated in tangy herbs on top of fresh salad greens topped with seasonal vegetables, olives, red onion, shredded cheese and homemade croutons.

Dugan House Salad – 11.95
Spring mix, craisins, walnuts, mandarin oranges, sunflower seeds, feta cheese, topped with coconut shrimp. Served with a lemon poppyseed dressing.

Steak Salad – 16.95
6oz tender flat iron steak w/fresh spring mix, red onion, olives, banana peppers, mushrooms, tomatoes, egg, and topped with feta cheese and balsamic glaze.

Appetizers and Pub Snacks

Fresh Basil Bruschetta – 6.95
Marinated fresh tomatoes and basil on toasted garlic bread topped with provolone cheese.

Fresh Fry Basket – 3.95
Poutine Fries (add gravy & cheese) – +2.00
Sweet Potato Waffle Fry Basket – 4.95

Fried Pickle Spears – 6.50
Served with signature garlic sauce or marinara.

Garlic Bread – 4.95
Our own baked bread topped with fresh garlic.
Add cheese – +1.00

Mozzarella Sticks – 6.95
Cheesy battered sticks with marinara sauce.

Fried Clam Strip Basket – 8.00
Served with cocktail sauce.

Chicken Wings or Boneless Wings – 11.75
Hot, mild, med or BBQ (char grilled), honey mustard, or garlic parm.

Or try one of these:
Rattle Snake Shrimp – 9.95
Crispy fried and tossed in our signature wing sauce. Topped with bacon, cheese and a side of sweet Thai chili sauce.

Fried Coconut Shrimp or Panko Breaded Shrimp – 10.25
Five succulent shrimp served with our own homemade cocktail sauce or sweet and sour.

Almost all of our menu can be GLUTEN FREE – please ask your server.
Warning: due to the homemade nature of our recipes, please be warned that our gluten free offerings are not a 100% safe choice for our valued customers with a severe gluten allergy.

Comfort Foods

Macaroni & Cheese – 12.95
Generous portion, blend of five cheeses, creamy sauce and topped with crispy Panko bread crumbs. Served with our vegetable of the day and fresh rolls.

Try one of these Mac & Cheese Stir-Ins

Seafood Mac & Cheese (scallops, shrimp and crab) – 16.50

Chili Mac & Cheese – 13.95

Buffalo Chicken Mac – 15.95

Chicken, Bacon & Ranch – 15.95

Chicken Pot Pie – 14.95
Our own from scratch crust with slow cooked tender all-natural chicken and vegetables. Served with house salad.

Liver & Onions – 13.95
Two slices of liver grilled with caramelized onion.
add bacon – 2.00

Homemade Meatloaf – 13.95
Generous slice of perfectly seasoned meatloaf with gravy.

Hot Roast Beef – 14.95
Tender sliced roast beef served with homemade mashed potatoes, gravy, and house vegetable.

Bangers & Mash – 14.95
Traditional Irish sausages over mashed potatoes or rice with a whiskey demi-glaze and candied onions, served with a side salad.

Country Fried Steak – 15.95
Fork tender chop steak coated in crispy breaded coating and served with country gravy.

Pierogi - 12.95
Smothered in caramelized onions, served with sour cream and house salad.
add Kielbasa – +3.00

Ask about our Quiche of the Day – 11.95
Served with two sides: fresh fruit, seasonal side salad, toss salad or soup de jour

Unless specified, dinners served with your choice of rice or potato and vegetable of the day. Dinner rolls available upon request!

House Specials

Flat Iron Steak – 18.95
Tender steak grilled to your liking and topped with garlic butter compound.
Add sautéed mushrooms – 2.00

Savory Blackened Salmon – 21.95
Cooked in a cast iron skillet

Maple Glazed Salmon with Mango Salsa - 23.95
The maple glaze adds just enough sweetness with the fresh salsa flavors

Dubliner Irish Cheese Crusted & Seafood Stuffed Haddock – 19.95
Dubliner Irish cheese, shrimp, spinach, bread crumbs, mushrooms, and bacon infused with white wine. Topped with lemon white wine cream sauce

Homemade Crab Cakes – 16.50
Created in house with lump crab meat pan fried to perfection.

Tilapia, Broiled or Blackened – 13.95

Pork Schnitzel – 14.95
Lightly breaded and fried, topped with a brown mushroom onion gravy

Chicken Parmesan – 18.95
Breaded and baked, topped with our house pasta sauce and mozzarella cheese, served with a side of spaghetti and salad.

Stuffed Portabello – 15.95
Marinated mushroom stuffed with seasonal vegetables, spinach, and tomato, topped and baked with mozzarella and parmesan cheese, served with house salad.

Dinners served with vegetable of the day, choice of rice, mashed potato or sweet mashed potato (fresh bread upon request).

We use all natural antibiotic- and hormone-free chicken.

Burgers and Sandwiches

All sandwiches come with your choice of house made kettle chips or coleslaw.
Unless specified upgrade to French fries or sweet potato waffle fries for 1.50.

Parkview 1/2 Pound Pub Burger & Fries – 12.95
Big juicy burger freshly ground by John’s Fine Foods. Served on a fresh baked ciabatta roll with your choice of American, cheddar or Swiss cheese.
Add mushrooms, bacon or onion straws 2.00

Dugan House Burger & Fries – 13.95
Award Winning! 1/2 pound burger, topped with bacon jam, arugula, chipotle sauce and sharp American cheese.

Reuben Sandwich 12.95
Slow cooked corned beef with sauerkraut, Swiss cheese, and thousand island dressing on our own fresh rye bread.

Rachel Grill (Reuben’s Sister) – 11.95
Substitute corned beef with turkey breast and creamy coleslaw to replace the kraut.

Chicken Spiedie Sub – 11.95
Our own special recipe. All natural Coleman chicken.

BLT – 9.95
Thick bacon, lettuce and tomato.

Tuna Melt – 9.95
Melt your heart tuna melt, made with our own ciabatta bread and provolone cheese.

Chicken Tenders & Fries – 10.95
Served with homemade coleslaw and your choice dipping sauces: honey mustard, BBQ, ranch, or blue cheese.

Grilled Cheese & Soup Du Jour – 10.95
The best grilled cheese you’ll ever have. Made with American and cheddar cheeses and grilled to perfection.
Add ham – 1.00
Add French Onion Soup – 1.50

Fish or Shrimp Tacos (Baja Style) – 12.25
Our own marinated haddock fish or panko breaded shrimp, pickled red cabbage, onion, lettuce, tomato, remoulade sauce and sprinkle of sriracha.

Cuban Sandwich – 13.95
Roast pork is layered with ham, swiss cheese, pickles and mustard before getting grilled to perfection

Irish Beef Dip – 12.95
Tender slices of beef with melted Swiss cheese on toasted ciabatta roll with au jus for dipping.

Philly Cheese Steak – 13.25
Thinly sliced beef with onions, peppers and melted cheese, served on a grilled hoagie roll.

Monte Cristo – 12.95
Egg dipped bread and grilled with deli ham, turkey, swiss cheese. Served with honey mustard dipping sauce

Deli Sandwich – 11.75
Choose freshly sliced roast beef, ham or turkey, tuna egg or ham salad. Served on a fresh-baked roll.
Triple Decker w/bacon – +2.00

Crispy Chicken Wrap – 11.25
Crispy chicken tenders with lettuce, tomato, and cheddar cheese with your choice of dressing.
Make it Buffalo chicken OR bacon and ranch – +2.00

Portabella Mushroom Sandwich – 11.95
Big marinated portabello mushroom topped with roasted red peppers and provolone cheese. Served with sweet potato fries.

Veggie Wrap Sandwich – 11.45
Marinated vegetables in a balsamic blend with lettuce and garlic hummus and drizzle of balsamic.

Chicken Quesadilla – 12.95
Sautéed onion, pepper, black beans, tomatoes, and cheddar cheese, served with salsa and sour cream. Vegetarian option available.

At the Dugan House Pub we offer a full bar with a rotating seasonal section of beers and local specialities. Be sure to ask your bartender what seasonal drinks we have to offer!

Draft

Coors Light
4.2% ABV

Guinness
4.2% ABV

Fiddlehead IPA
6.2% ABV

Samuel Adams (Winter Lager)
5.3 % ABV

Yuengling
4.5% ABV

Bottled

Angry Orchard
5% ABV

Blue Moon
5.4% ABV

Bud Light
4.2% ABV

Budweiser
5% ABV

Coors Light
4.2% abv

Corona
4.6% ABV

Corona Light
4.1% ABV

Heineken
5% ABv

Heineken N.A
0% ABV

Labatt’s Blue
5% ABV

Labatt’s Blue Light
4% ABV

Michelob Ultra
4.2% ABV

Michelob Ultra Gold
3.8% ABV

Michelob Ultra Lime
4% ABV

Miller Light
4.2% ABV

Rolling Rock
4.4% ABV

Southern Tier IPA
6.5% ABV

Stella Artois
5% ABV

Smithwicks
3.8% ABV

Wine White

Moscato
9% ABV

Pinot Grigio
12.5% ABV

Chardonnay
6% ABV

Riesling
8% ABV

Wine Rosé

White Zinfandel
9% ABV

Wine Red

Cabernet Sauvignon
13.5% ABV

Merlot
13% ABV

Pinot Noir
13.5% ABV

Seltzers & Hard Tea

White Claw
5% ABV, Black Cherry, Lime, Raspberry, Ruby Grapefruit

Hoop Tea
5% ABV

 

Remember to drink responsibility

We are excited to announce that breakfast will be returning in 2024.